Chise Suzuki

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DataCiteX Author Profile

Research profile with citations, yearly trend, article performance and author insights

Nihon University, Japan

ORCID: -

DataCiteX Author Profile

Chise Suzuki

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Last Synced 04 Aug 2026, 01:54 PM

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Author Impact Score

Custom 3-year author impact calculator based on citations and indexed documents.

146.67

Author impact score

440 Citations 2024 - 2026

3 Documents 2024 - 2026

Total Citations

2,982

Scholar + author-added

H-Index

33

research impact

I10-Index

64

quality score

Articles Found

129

merged research works

Top Performing Year

2021

187 citations

Tier

T1

CiteScore rank tier

Author CiteScore

146.67

Upward trend

Avg Citations / Year

75.92

yearly average

Citations / Article

23.12

impact efficiency

Citation Trend

108

Declining trend

Most Cited Article

Indole-3-pyruvic acid, an aryl hydrocar...

198 citations

Smart Insight Box

Auto Summary

Top citation year was 2021 with 187 citations. Average citations per year stand at 75.92. Each indexed article contributes around 23.12 citations on average. Latest Author Impact Score for 2026 is 146.67, indicating a upward trend. Current H-index is 33 and I10-index is 64. Most cited article currently has 198 citations. Recent yearly citation pattern indicates a declining trend.

Author Impact Score Trend

37 Years

Most Cited

198 Citations

Year: 2018

Indole-3-pyruvic acid, an aryl hydrocarbon receptor activator, suppresses experimental colitis in mice

R Aoki, A Aoki-Yoshida, C Suzuki, Y Takayama

The Journal of Immunology 201 (12), 3683-3693, 2018

Yearly Citations

Author year-wise citation data

Year	Citations
2026	108
2025	164
2024	168
2023	162
2022	179
2021	187
2020	164
2019	127
2018	136
2017	131
2016	119
2015	120
2014	89
2013	59
2012	81
2011	48
2010	94
2009	66
2008	42
2007	38
2006	35
2005	40
2004	55
2003	32
2002	68
2001	64
2000	50
1999	41
1998	17
1997	26
1996	23
1995	16
1994	24
1993	31
1992	45
1991	27
1990	36
1989	25
1988	24

Yearly Citations Chart

Author citation trend

39 Years

Year-wise Citation Share

Citation percentage by year

Top Research Articles

Showing 20 articles per page

129 Articles Page 1 of 7

#	Article Details	Year
1	Indole-3-pyruvic acid, an aryl hydrocarbon receptor activator, suppresses experimental colitis in mice Google Scholar 👨‍🔬 R Aoki, A Aoki-Yoshida, C Suzuki, Y Takayama 📚 The Journal of Immunology 201 (12), 3683-3693, 2018	2018
2	Sequences of S-glycoproteins, products of the Brassica campestris self-incompatibility locus Google Scholar 👨‍🔬 S Takayama, A Isogai, C Tsukamoto, Y Ueda, K Hinata, K Okazaki, ... 📚 Nature 326 (6108), 102-105, 1987	1987
3	Anti-ageing effect of a lactococcal strain: analysis using senescence-accelerated mice Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, M Kobayashi, K Sasaki, J Kurisaki, K Mizumachi 📚 British Journal of Nutrition 98 (6), 1178-1186, 2007	2007
4	P‐type ATPase spf1 mutants show a novel resistance mechanism for the killer toxin SMKT Google Scholar 👨‍🔬 C Suzuki, Y Shimma 📚 Molecular Microbiology 32 (4), 813-823, 1999	1999
5	Inhibition of Paenibacillus larvae by lactic acid bacteria isolated from fermented materials Google Scholar 👨‍🔬 M Yoshiyama, M Wu, Y Sugimura, N Takaya, H Kimoto-Nira, C Suzuki 📚 Journal of invertebrate pathology 112 (1), 62-67, 2013	2013
6	Identification of Antioxidants Produced by Lactobacillus plantarum Google Scholar 👨‍🔬 Y Suzuki, M Kosaka, K Shindo, T Kawasumi, H Kimoto-Nira, C Suzuki 📚 Bioscience, biotechnology, and biochemistry 77 (6), 1299-1302, 2013	2013
7	Omics studies of the murine intestinal ecosystem exposed to subchronic and mild social defeat stress Google Scholar 👨‍🔬 A Aoki-Yoshida, R Aoki, N Moriya, T Goto, Y Kubota, A Toyoda, ... 📚 Journal of proteome research 15 (9), 3126-3138, 2016	2016
8	Immunomodulatory and cytotoxic effects of various Lactococcus strains on the murine macrophage cell line J774. 1 Google Scholar 👨‍🔬 C Suzuki, H Kimoto-Nira, M Kobayashi, M Nomura, K Sasaki, ... 📚 International journal of food microbiology 123 (1-2), 159-165, 2008	2008
9	Interaction of SMKT, a killer toxin produced by Pichia farinosa, with the yeast cell membranes Google Scholar 👨‍🔬 C Suzuki, Y Ando, S Machida 📚 Yeast 18 (16), 1471-1478, 2001	2001
10	Oral intake of heat-killed cells of Lactococcus lactis strain H61 promotes skin health in women Google Scholar 👨‍🔬 H Kimoto-Nira, R Aoki, K Sasaki, C Suzuki, K Mizumachi 📚 Journal of nutritional science 1, e18, 2012	2012
11	Survival of a Lactococcus lactis strain varies with its carbohydrate preference under in vitro conditions simulated gastrointestinal tract Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, K Sasaki, M Kobayashi, K Mizumachi 📚 International journal of food microbiology 143 (3), 226-229, 2010	2010
12	The primary and subunit structure of a novel type killer toxin produced by a halotolerant yeast, Pichia farinosa. Google Scholar 👨‍🔬 C Suzuki, S Nikkuni 📚 Journal of Biological Chemistry 269 (4), 3041-3046, 1994	1994
13	Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: development of a new starter culture Google Scholar 👨‍🔬 H Kimoto-Nira, R Aoki, K Mizumachi, K Sasaki, H Naito, T Sawada, ... 📚 Journal of Dairy Science 95 (4), 2176-2185, 2012	2012
14	S-Locus-Specific Glycoproteins Associated with Self-Incompatibility in Brassica campestris Google Scholar 👨‍🔬 A Isogai, S Takayama, C Tsukamoto, Y Ueda, H Shiozawa, K Hinata, ... 📚 Plant and cell physiology 28 (7), 1279-1291, 1987	1987
15	The novel acidophilic structure of the killer toxin from halotolerant yeast demonstrates remarkable folding similarity with a fungal killer toxin Google Scholar 👨‍🔬 T Kashiwagi, N Kunishima, C Suzuki, F Tsuchiya, S Nikkuni, Y Arata, ... 📚 Structure 5 (1), 81-94, 1997	1997
16	Bile resistance in Lactococcus lactis strains varies with cellular fatty acid composition: analysis by using different growth media Google Scholar 👨‍🔬 H Kimoto-Nira, M Kobayashi, M Nomura, K Sasaki, C Suzuki 📚 International journal of food microbiology 131 (2-3), 183-188, 2009	2009
17	Behavior of glucosinolates in pickling cruciferous vegetables Google Scholar 👨‍🔬 C Suzuki, M Ohnishi-Kameyama, K Sasaki, T Murata, M Yoshida 📚 Journal of agricultural and food chemistry 54 (25), 9430-9436, 2006	2006
18	Evolutionary relationships among Aspergillus oryzae and related species based on the sequences of 18S rRNA genes and internal transcribed spacers Google Scholar 👨‍🔬 S Nikkuni, H Nakajima, S Hoshina, M Ohno, C Suzuki, Y Kashiwagi, ... 📚 The Journal of general and applied microbiology 44 (3), 225-230, 1998	1998
19	Structure of Carbohydrate Chains of S-Glycoproteins in Brassica campestris Associated with Self-incompatibility Google Scholar 👨‍🔬 S Takayama, A Isogai, C Tsukamoto, Y Ueda, K Hinata, K Okazaki, ... 📚 Agricultural and biological chemistry 50 (6), 1673-1676, 1986	1986
20	Superior molasses assimilation, stress tolerance, and trehalose accumulation of baker’s yeast isolated from dried sweet potatoes (hoshi-imo) Google Scholar 👨‍🔬 O NISHIDA, S KUWAZAKI, C SUZUKI, J SHIMA 📚 Bioscience, biotechnology, and biochemistry 68 (7), 1442-1448, 2004	2004
21	Isolation and characterization of halotolerant killer yeasts from fermented foods Google Scholar 👨‍🔬 C Suzuki, K Yamada, N Okada, S Nkkuni 📚 Agricultural and biological chemistry 53 (10), 2593-2597, 1989	1989
22	Purification and Properties of the Killer Toxin Produced by a Halotolerant Yeast, Pichia farinosa Google Scholar 👨‍🔬 C Suzuki, S Nikkuni 📚 Agricultural and biological chemistry 53 (10), 2599-2604, 1989	1989
23	Lactobacillus rhamnosus GG increases Toll-like receptor 3 gene expression in murine small intestine ex vivo and in vivo Google Scholar 👨‍🔬 A Aoki-Yoshida, S Saito, S Fukiya, R Aoki, Y Takayama, C Suzuki, ... 📚 Beneficial microbes 7 (3), 421-430, 2016	2016
24	Effects of ingesting milk fermented by Lactococcus lactis H61 on skin health in young women: a randomized double-blind study Google Scholar 👨‍🔬 H Kimoto-Nira, Y Nagakura, C Kodama, T Shimizu, M Okuta, K Sasaki, ... 📚 Journal of dairy science 97 (9), 5898-5903, 2014	2014
25	Mineral and amino acid contents of kinema, a fermented soybean food prepared in Nepal Google Scholar 👨‍🔬 S NIKKUNI, TB KARKI, KS VILKHU, T SUZUKI, K SHINDOH, C SUZUKI, ... 📚 Food Science and Technology International, Tokyo 1 (2), 107-111, 1995	1995
26	Existence of a Common Glycoprotein Homologous to S-Glycoproteins in Two Self-incompatible Homozygotes of Brassica campestris Google Scholar 👨‍🔬 A Isogai, S Takayama, H Shiozawa, C Tsukamoto, T Kanbara, K Hinata, ... 📚 Plant and cell physiology 29 (8), 1331-1336, 1988	1988
27	Protective effect of indole-3-pyruvate against ultraviolet b-induced damage to cultured HaCaT keratinocytes and the skin of hairless mice Google Scholar 👨‍🔬 R Aoki, A Aoki-Yoshida, C Suzuki, Y Takayama 📚 PloS one 9 (5), e96804, 2014	2014
28	Survival of genetically modified and self-cloned strains of commercial baker's yeast in simulated natural environments: environmental risk assessment Google Scholar 👨‍🔬 A Ando, C Suzuki, J Shima 📚 Applied and environmental microbiology 71 (11), 7075-7082, 2005	2005
29	Immunochemical and mutational analyses of P-type ATPase Spf1p involved in the yeast secretory pathway Google Scholar 👨‍🔬 C SUzUKI 📚 Bioscience, biotechnology, and biochemistry 65 (11), 2405-2411, 2001	2001
30	Characterization of the solution properties of Pichia farinosa killer toxin using PGSE NMR diffusion measurements Google Scholar 👨‍🔬 WS Price, F Tsuchiya, C Suzuki, Y Arata 📚 Journal of Biomolecular NMR 13 (2), 113-117, 1999	1999
31	Dietary intake of heat-killed Lactococcus lactis H61 delays age-related hearing loss in C57BL/6J mice Google Scholar 👨‍🔬 H Oike, A Aoki-Yoshida, H Kimoto-Nira, N Yamagishi, S Tomita, ... 📚 Scientific reports 6 (1), 23556, 2016	2016
32	Ethnic fermented foods and alcoholic beverages of Japan Google Scholar 👨‍🔬 Y Kitamura, KI Kusumoto, T Oguma, T Nagai, S Furukawa, C Suzuki, ... 📚 Ethnic fermented foods and alcoholic beverages of Asia, 193-236, 2016	2016
33	Lactoferrin promotes hyaluronan synthesis in human dermal fibroblasts Google Scholar 👨‍🔬 S Saito, Y Takayama, K Mizumachi, C Suzuki 📚 Biotechnology letters 33 (1), 33-39, 2011	2011
34	Cooperative function of the CHD5-like protein Mdm39p with a P-type ATPase Spf1p in the maintenance of ER homeostasis in Saccharomyces cerevisiae Google Scholar 👨‍🔬 A Ando, C Suzuki 📚 Molecular Genetics and Genomics 273 (6), 497-506, 2005	2005
35	Novel Exopolysaccharides Produced by Lactococcus lactis subsp. lactis, and the Diversity of epsE Genes in the Exopolysaccharide Biosynthesis Gene Clusters Google Scholar 👨‍🔬 C Suzuki, M Kobayashi, H Kimoto-Nira 📚 Bioscience, biotechnology, and biochemistry 77 (10), 2013-2018, 2013	2013
36	Prevention of UVB-induced production of the inflammatory mediator in human keratinocytes by lactic acid derivatives generated from aromatic amino acids Google Scholar 👨‍🔬 A Aoki-Yoshida, K Ichida, R Aoki, T Kawasumi, C Suzuki, Y Takayama 📚 Bioscience, biotechnology, and biochemistry 77 (8), 1766-1768, 2013	2013
37	Screening and characterization of transposon‐insertion mutants in a pseudohyphal strain of Saccharomyces cerevisiae Google Scholar 👨‍🔬 C Suzuki, Y Hori, Y Kashiwagi 📚 Yeast 20 (5), 407-415, 2003	2003
38	Isolation and Some Characterization of S-Locus-specific Glycoproteins Associated with Self-incompatibility in Brassica campestris Google Scholar 👨‍🔬 S Takayama, A Isogai, C Tsukamoto, Y Ueda, K Hinata, K Okazaki, ... 📚 Agricultural and biological chemistry 50 (5), 1365-1367, 1986	1986
39	Cellular fatty acid composition and exopolysaccharide contribute to bile tolerance in Lactobacillus brevis strains isolated from fermented Japanese pickles Google Scholar 👨‍🔬 S Suzuki, H Kimoto-Nira, H Suganuma, C Suzuki, T Saito, N Yajima 📚 Canadian journal of microbiology 60 (4), 183-191, 2014	2014
40	Characterization of a bacteriocin produced by Enterococcus faecalis N1-33 and its application as a food preservative Google Scholar 👨‍🔬 T Hata, M Alemu, M Kobayashi, C Suzuki, S Nitisinprasert, S Ohmomo 📚 Journal of food protection 72 (3), 524-530, 2009	2009
41	Microflora of mana, a Nepalese rice koji Google Scholar 👨‍🔬 S Nikkuni, TB Karki, T Terao, C Suzuki 📚 Journal of fermentation and bioengineering 81 (2), 168-170, 1996	1996
42	First complete genome sequence of the skin-improving Lactobacillus curvatus strain FBA2, isolated from fermented vegetables, determined by PacBio single-molecule real-time … Google Scholar 👨‍🔬 K Nakano, A Shiroma, H Tamotsu, S Ohki, M Shimoji, N Ashimine, ... 📚 Genome announcements 4 (5), 10.1128/genomea. 00884-16, 2016	2016
43	Oral administration of live Lactococcus lactis C59 suppresses IgE antibody production in ovalbumin-sensitized mice via the regulation of interleukin-4 production Google Scholar 👨‍🔬 A Yoshida, R Aoki, H Kimoto-Nira, M Kobayashi, T Kawasumi, ... 📚 FEMS Immunology & Medical Microbiology 61 (3), 315-322, 2011	2011
44	Different growth media alter the induction of interleukin 12 by a Lactococcus lactis strain Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, M Kobayashi, K Mizumachi 📚 Journal of food protection 71 (10), 2124-2128, 2008	2008
45	Antibacterial activity of hexanol vapor in vitro and on the surface of vegetables Google Scholar 👨‍🔬 D Kyoui, Y Saito, A Takahashi, G Tanaka, R Yoshida, Y Maegaki, ... 📚 Foods 12 (16), 3097, 2023	2023
46	Circular dichroism analysis of the interaction between the alpha and beta subunits in a killer toxin produced by a halotolerant yeast, Pichia farinosa. Google Scholar 👨‍🔬 C Suzuki, T Kashiwagi, F Tsuchiya, N Kunishima, K Morikawa, S Nikkuni, ... 📚 Protein engineering 10 (2), 99-101, 1997	1997
47	Regulation of the “tetCD” genes of transposon Tn10 Google Scholar 👨‍🔬 CM Pepe, C Suzuki, C Laurie, RW Simons 📚 Journal of molecular biology 270 (1), 14-25, 1997	1997
48	Structures of N-Glycosidic Saccharide Chains in S-Glycoproteins, Products of S-Genes Associated with Self-incompatibility in Brassica campestris Google Scholar 👨‍🔬 S Takayama, A Isogai, C Tsukamoto, H Shiozawa, Y Ueda, K Hinata, ... 📚 Agricultural and biological chemistry 53 (3), 713-722, 1989	1989
49	Growth characteristics of Lactobacillus brevis KB290 in the presence of bile Google Scholar 👨‍🔬 H Kimoto-Nira, S Suzuki, H Suganuma, N Moriya, C Suzuki 📚 Anaerobe 35, 96-101, 2015	2015
50	Comparative sequence analysis on the 18S rRNA gene of Aspergillus oryzae, A. sojae, A. flavus, A. parasiticus, A. niger, A. awamori and A. tamarii Google Scholar 👨‍🔬 S NIKKUNI, N KOSAKA, C SUZUKI, K MORI 📚 The Journal of General and Applied Microbiology 42 (2), 181-187, 1996	1996
51	Secretion of a protoxin post‐translationally controlled by NaCl in a halotolerant yeast, pichia farinosa Google Scholar 👨‍🔬 C Suzuki 📚 Yeast 15 (2), 123-131, 1999	1999
52	Screening of lactic acid bacteria that can form mixed-species biofilm with Saccharomyces cerevisiae Google Scholar 👨‍🔬 S Furukawa, R Isomae, N Tsuchiya, S Hirayama, A Yamagishi, ... 📚 Bioscience, biotechnology, and biochemistry 79 (4), 681-686, 2015	2015
53	Reduced fucosylation in the distal intestinal epithelium of mice subjected to chronic social defeat stress Google Scholar 👨‍🔬 Y Omata, R Aoki, A Aoki-Yoshida, K Hiemori, A Toyoda, H Tateno, ... 📚 Scientific Reports 8 (1), 13199, 2018	2018
54	The distinct effects of orally administered Lactobacillus rhamnosus GG and Lactococcus lactis subsp. lactis C59 on gene expression in the murine small intestine Google Scholar 👨‍🔬 C Suzuki, A Aoki-Yoshida, R Aoki, K Sasaki, Y Takayama, K Mizumachi 📚 PLoS One 12 (12), e0188985, 2017	2017
55	Intraspecies discrimination of Lactobacillus paraplantarum by PCR Google Scholar 👨‍🔬 S Saito, M Kobayashi, H Kimoto-Nira, R Aoki, K Mizumachi, S Miyata, ... 📚 FEMS microbiology letters 316 (1), 70-76, 2011	2011
56	Inhibition of leukotriene B4 production in murine macrophages by lactic acid bacteria Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, M Kobayashi, K Sasaki, K Mizumachi 📚 International journal of food microbiology 129 (3), 321-324, 2009	2009
57	An electrospray-ionization mass spectrometry analysis of the pH-dependent dissociation and denaturation processes of a heterodimeric protein Google Scholar 👨‍🔬 T Kashiwagi, N Yamada, K Hirayama, C Suzuki, Y Kashiwagi, F Tsuchiya, ... 📚 Journal of the American Society for Mass Spectrometry 11 (1), 54-61, 2000	2000
58	Effects of Strains of Lactococcus lactis on the Production of Nitric Oxide and Cytokines in Murine Macrophages Google Scholar 👨‍🔬 C Suzuki, A Aoki-Yoshida, H Kimoto-Nira, M Kobayashi, K Sasaki, ... 📚 Inflammation 37 (5), 1728-1737, 2014	2014
59	Lethal effect of the expression of a killer gene SMK1 in Saccharomyces cerevisiae Google Scholar 👨‍🔬 C Suzuki, M Kawano, T Kashiwagi, Y Arata, T Kawasumi, Y Kashiwagi 📚 Protein Engineering 13 (2), 73-76, 2000	2000
60	Effects of choline chloride and its analogues on photosynthesis in wheat protoplasts Google Scholar 👨‍🔬 SB Hyeon, C Cho, FS Che, C Tsukamoto, A Tanaka, M Furushima, ... 📚 Agricultural and biological chemistry 51 (3), 917-919, 1987	1987
61	New lactic acid bacterial strains from traditional M ongolian fermented milk products have altered adhesion to porcine gastric mucin depending on the carbon source Google Scholar 👨‍🔬 H Kimoto‐Nira, S Yamasaki, K Sasaki, N Moriya, A Takenaka, C Suzuki 📚 Animal Science Journal 86 (3), 325-332, 2015	2015
62	Comparison of gut tight junction gene expression in C57BL/6J and BALB/c mice after chronic social defeat stress Google Scholar 👨‍🔬 N Yamagishi, Y Omata, A Aoki-Yoshida, N Moriya, T Goto, A Toyoda, ... 📚 Japan Agricultural Research Quarterly: JARQ 53 (1), 41-46, 2019	2019
63	Altered superoxide dismutase activity by carbohydrate utilization in a Lactococcus lactis strain Google Scholar 👨‍🔬 H Kimoto-Nira, N Moriya, H Ohmori, C Suzuki 📚 Journal of food protection 77 (7), 1161-1167, 2014	2014
64	Swelling of packaged processed miso by the heterofermentative lactic acid bacteria, Lactobacillus fructivorans L-1 Google Scholar 👨‍🔬 S Nikkuni, T Ishiyama, C Suzuki, T Suzuki, N Kosaka, K Mori 📚 Journal of the Japanese Society for Food Science and Technology (Japan) 43 (8), 1996	1996
65	Alternative CUG codon usage (Ser for Leu) in Pichia farinosa and the effect of a mutated killer gene in Saccharomyces cerevisiae Google Scholar 👨‍🔬 C Suzuki, T Kashiwagi, K Hirayama 📚 Protein engineering 15 (3), 251-255, 2002	2002
66	Complete genome sequence of carotenoid-producing Enterococcus gilvus CR1, isolated from raw cow’s milk Google Scholar 👨‍🔬 S Ohki, T Hagi, K Nakano, A Shiroma, H Tamotsu, M Shimoji, M Shinzato, ... 📚 Microbiology Resource Announcements 7 (10), 10.1128/mra. 00988-18, 2018	2018
67	Commensal symbiosis between a Lactococcus lactis strain and an Enterococcus mundtii strain increases cell yield in constituted broth Google Scholar 👨‍🔬 H Kimoto-Nira, H Ohmori, C Suzuki 📚 Journal of dairy science 95 (11), 6372-6378, 2012	2012
68	Relationships between fatty acid composition and bile tolerance in lactobacillus isolates from plants and from non-plant materials Google Scholar 👨‍🔬 H Kimoto-Nira, S Suzuki, T Yakabe, C Suzuki 📚 Canadian journal of microbiology 58 (12), 1396-1404, 2012	2012
69	Acidophilic structure and killing mechanism of the Pichia farinosa killer toxin SMKT Google Scholar 👨‍🔬 C Suzuki 📚 Microbial Protein Toxins, 189-214, 2004	2004
70	Cell-surface protein YwfG of Lactococcus lactis binds to α-1,2-linked mannose Google Scholar 👨‍🔬 W Tsuchiya, Z Fujimoto, N Inagaki, H Nakagawa, M Tanaka, ... 📚 Plos one 18 (1), e0273955, 2023	2023
71	Effects of ingesting milk fermented by Lactococcus Lactis H61 on skin properties and health biomarkers in middle-aged women: a randomized, double-blind study Google Scholar 👨‍🔬 H Kimoto-Nira, N Moriya, K Sasaki, C Suzuki 📚 Journal of Aging Research & Clinical Practice 4, 109-115, 2015	2015
72	Tana; Kobori, M.; Inuzuka, T. Improvement of memory recall by quercetin in rodent contextual fear conditioning and human early-stage Alzheimer’s disease patients. Google Scholar 👨‍🔬 T Nakagawa, M Itoh, K Ohta, Y Hayashi, M Hayakawa, Y Yamada, ... 📚 Neuroreport 27 (9), 671-676, 2016	2016
73	Effect of sodium acetate on the adhesion to porcine gastric mucin in a Lactococcus lactis strain grown on fructose Google Scholar 👨‍🔬 H Kimoto‐Nira, N Moriya, S Yamasaki, A Takenaka, C Suzuki 📚 Animal Science Journal 87 (6), 802-808, 2016	2016
74	A derivative of Lactococcus lactis strain H61 with less interleukin-12 induction has a different cell wall Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, R Aoki, M Kobayashi, K Mizumachi 📚 Journal of dairy science 95 (6), 2863-2871, 2012	2012
75	Lactococcus strains treated with heat and hen-egg-white lysozyme induce abundant interleukin-12 production by J774. 1 macrophages and murine spleen cells Google Scholar 👨‍🔬 R Aoki, C Suzuki, H Kimoto, M Nomura, K Mizumachi 📚 Journal of dairy science 94 (7), 3262-3270, 2011	2011
76	Technology Development of Emulsion Aggregation Toner" EA Toner" for High Quality Color Printing and Lower Environmental Impact Google Scholar 👨‍🔬 Y Matsumura, C Suzuki, T Ishiyama, H Akagi, N Hyakutake 📚 JOURNAL-IMAGING SOCIETY OF JAPAN 42 (4), 348-355, 2003	2003
77	Cloning and chromosomal mapping of URA3 genes of Pichia farinosa and P. sorbitophila encoding orotidine‐5′‐phosphate decarboxylase Google Scholar 👨‍🔬 C Suzuki, N Yoshida, E Okano, T Kawasumi, Y Kashiwagi 📚 Yeast 20 (10), 905-912, 2003	2003
78	Crystallization and preliminary X-ray diffraction studies of a novel killer toxin from a halotolerant yeast Pichia farinosa Google Scholar 👨‍🔬 N Kunishima, T Kashiwagi, C Suzuki, S Nikkuni, F Tsuchiya, Y Arata, ... 📚 Biological Crystallography 53 (1), 112-113, 1997	1997
79	Complete genome sequence of Lactococcus lactis subsp. lactis G50 with immunostimulating activity, isolated from Napier Grass Google Scholar 👨‍🔬 K Nakano, M Minami, M Shinzato, M Shimoji, N Ashimine, A Shiroma, ... 📚 Genome Announcements 6 (8), 10.1128/genomea. 00069-18, 2018	2018
80	Complete Genome Sequence of Lactobacillus paracasei EG9, a Strain Accelerating Free Amino Acid Production during Cheese Ripening Google Scholar 👨‍🔬 Y Asahina, A Shiroma, K Nakano, H Tamotsu, N Ashimine, M Shinzato, ... 📚 Genome Announcements 6 (27), 10.1128/genomea. 00627-18, 2018	2018
81	Changes in rice proteins during miso fermentation Google Scholar 👨‍🔬 S NIKKUNI, T ISHIYAMA, C SUZUKI 📚 Nippon Shokuhin Kogyo Gakkaishi 38 (4), 316-322, 1991	1991
82	Effects of subchronic and mild social defeat stress on the intestinal microbiota and fecal bile acid composition in mice Google Scholar 👨‍🔬 N Yamagishi, D Kyoui, N Moriya, A Aoki-Yoshida, T Goto, A Toyoda, ... 📚 Bioscience of Microbiota, Food and Health 43 (3), 260-266, 2024	2024
83	Quantification of functional aromatic amino acid metabolites in fermented foods and their production by food microorganisms Google Scholar 👨‍🔬 Y Kimura, R Aoki, Y Takayama, C Suzuki, Y Suzuki 📚 Food Science and Technology Research 26 (1), 79-92, 2020	2020
84	Immunomodulatory effects of Lactococcus lactis strains Google Scholar 👨‍🔬 C Suzuki, H Kimoto-Nira, M Kobayashi, M Nomura, K Sasaki, A Yoshida, ... 📚 Japan Agricultural Research Quarterly: JARQ 47 (3), 249-255, 2013	2013
85	ヘテロ乳酸菌 Lactobacillus fructivorans に起因する加工味噌の膨れ Google Scholar 👨‍🔬 新国佐幸，石山朋治，鈴木チセ，鈴木忠直，小坂直治，森勝美 📚 日本食品科学工学会誌 43 (8), 910-916, 1996	1996
86	A case of sea anemone dermatitis associated with acute renal failure caused by Phyllodiscus semoni. Google Scholar 👨‍🔬 M Hayakawa, C Suzuki, Y Zhu, H Anzai 📚 Journal of the European Academy of Dermatology & Venereology 36 (11), e919, 2022	2022
87	The effects of chronic social defeat stress on solid gastric emptying and defecation in C57BL/6J mice Google Scholar 👨‍🔬 N Moriya, N Yamagishi, T Goto, H Otabi, H Nira-Kimoto, A Toyoda, ... 📚 Japan Agricultural Research Quarterly: JARQ 55 (1), 77-83, 2021	2021
88	Complete genome sequence of Lactobacillus plantarum strain LQ80, selected for preparation of fermented liquid feed for pigs Google Scholar 👨‍🔬 N Moriya, K Nakano, A Shiroma, M Shinzato, N Ashimine, M Minami, ... 📚 Genome Announcements 6 (25), 10.1128/genomea. 00530-18, 2018	2018
89	Lactobacillus rhamnosus GG increases Toll-like receptor 3 gene expression in murine small intestine ex vivo and in Google Scholar 👨‍🔬 A Aoki-Yoshida, S Saito, S Fukiya, R Aoki, Y Takayama, C Suzuki, ... 📚 Journal of Immunology 174, 4453-4460, 2016	2016
90	Effect of oral intake of a Lactococcus lactis strain on skin properties of women-a Pilot Study Google Scholar 👨‍🔬 H KIMOTO, R AOKI, K SASAKI, C SUZUKI, K MIZUMACHI 📚 日本畜産学会報 83 (3), 307-313, 2012	2012
91	Inhibition of growth of pellicle forming yeasts by a killer toxin produced by a Debaryomyces hansenii KYT-1 Google Scholar 👨‍🔬 K Yokoi, M Nakashima, C Suzuki, S Nikkuni 📚 Nippon Shokuhin Kogyo Gakkai-Shi 43 (10), 1152-1157, 1996	1996
92	CORROSIVITY TEST OF INDUSTRIAL WATERS. PT. 2 Google Scholar 👨‍🔬 C SUZUKI, Y KITAMURA 📚 CORROSION ENG 15 (3), 12-15, 1966	1966
93	Complete genome sequence of carotenoid-producing Enterococcus gilvus CR1, isolated from raw cow’s milk. Microbiol Resour Announc 7: e00988-18 Google Scholar 👨‍🔬 S Ohki, T Hagi, K Nakano, A Shiroma, H Tamotsu, M Shimoji, M Shinzato, ...	2018
94	Comparison of the anti-aging potential of Lactoccocus lactis strains and determination of the required feeding period for senescence-accelerated mouse. Google Scholar 👨‍🔬 H Kimoto-Nira, C Suzuki, R Aoki, K Sasaki, M Kobayashi, K Mizumachi	2010
95	耐塩性酵母 Pichia farinosa のキラートキシン SMKT の構造と作用機構に関する研究 Google Scholar 👨‍🔬 鈴木チセ 📚 日本農芸化学会誌 76 (11), 1060-1065, 2002	2002
96	Debaryomyces hansenii KYT-1 が生産するキラー因子による産膜性酵母の増殖抑制 Google Scholar 👨‍🔬 横井健二，中嶋寛，鈴木チセ，新国佐幸 📚 日本食品科学工学会誌 43 (10), 1152-1157, 1996	1996
97	Changes in the number of nuclei during formation of giant protoplasts in Pleurotus cornucopiae Google Scholar 👨‍🔬 C TSUKAMOTO, Y MAGAE, H TANIGUCHI, T SASAKI 📚 The Journal of General and Applied Microbiology 36 (6), 451-454, 1990	1990
98	菌株特異性にかかわる Lactococcus lactis の細胞表層因子 Google Scholar 👨‍🔬 鈴木チセ 📚 ミルクサイエンス 74 (2), 49-49, 2025	2025
99	Metschnikowia 属酵母の Millerozyma farinosa キラートキシン類似タンパク質 Google Scholar 👨‍🔬 鈴木チセ 📚 日本菌学会大会講演要旨集日本菌学会第 68 回大会, 69a, 2024	2024
100	若狭のサバなれずし由来乳酸菌 Lactococcus lactis subsp. lactis NFH-NM9 のバクテリオシン産生 Google Scholar 👨‍🔬 河原井武人，三上夏実，松岡みずほ，鈴木彩芽，京井大輔，川井泰， ... 📚 日本食品保蔵科学会誌 49 (5), 249-254, 2023	2023
101	光パルス処理に対する Alicyclobacillus acidoterrestris 芽胞の株間耐性比較 Google Scholar 👨‍🔬 河原井武人，土屋汐里，鞠子純一，京井大輔，鈴木チセ，荻原博和 📚 日本食品保蔵科学会誌 48 (3), 131-136, 2022	2022
102	Comparison of Pulse Light Resistance in the Spores of Different Alicyclobacillus acidoterrestris Strains Google Scholar 👨‍🔬 T KAWARAI, S TSUCHIYA, JUNI MARIKO, D KYOI, C SUZUKI, ... 📚 日本食品保蔵科学会誌 48 (3), 131-136, 2022	2022
103	Complete Genome Sequence of Lactococcus cremoris Strain 7-1, a Lactic Acid Bacterium Isolated from a Traditional Mongolian Milk Product Possessing Mucin-Adhesive Ability Google Scholar 👨‍🔬 H Sushida, H Sakai, N Moriya, K Nakano, N Ashimine, M Minami, ... 📚 Microbiology Resource Announcements 11 (4), e00143-22, 2022	2022
104	47 都道府県・発酵文化百科北本勝ひこ著四六判, 330 頁, 本体価格 4,000 円丸善出版, 2021 年 6 月 Google Scholar 👨‍🔬 鈴木チセ 📚 化学と生物 60 (6), 310-310, 2022	2022
105	Effects of chronic social defeat stress on the murine intestinal ecosystem. Google Scholar 👨‍🔬 C Suzuki	2017
106	Effects of oral administration of fermented milk made by Lactococcus lactis H61 on skin and body health in middle-aged women during summer. Google Scholar 👨‍🔬 H Kimoto-Nira, N Moriya, M Sakai, Y Tsuji, T Kimura, K Sasaki, C Suzuki, ...	2017
107	Immunostaining of the isolated lymphoid follicles (ILFs) in the whole small intestine V. 2 Google Scholar 👨‍🔬 C Suzuki, R Aoki, A Aoki-Yoshida	2017
108	Fermented milk and lactic acid bacteria as functional materials Google Scholar 👨‍🔬 C Suzuki 📚 Jataff Journal (Japan) 2 (12), 2014	2014
109	日本乳酸菌学会 2012 年度大会を終えて Google Scholar 👨‍🔬 鈴木チセ 📚 日本乳酸菌学会誌= Journal of Japan Society for Lactic Acid Bacteria 23 (3), 171, 2012	2012
110	食品加工における微生物・酵素の利用 (第 36 回) 乳酸菌の育種と分類 Google Scholar 👨‍🔬 鈴木チセ 📚 食品と容器= Food & packaging/缶詰技術研究会, 大和製罐株式会社 [編] 51 (3 …, 2010	2010
111	Cytokine Responses of Splenocytes of Female and Male Non-Obese Diabetic Mice Induced by Lactic Acid Bacteria Google Scholar 👨‍🔬 A Enomoto, MAB Jamal, H Mitsui, H Kimoto-Nira, C Suzuki, K Mizumachi 📚 Animal Cell Technology: Basic & Applied Aspects: Proceedings of the 21st …, 2010	2010
112	2P-1119 酵母と複合バイオフィルムを形成する 2 種類の乳酸菌種の特性比較 (3a 発酵生理学, 発酵工学, 一般講演, 代謝生理学・発酵生産, 伝統の技と先端科学技術の融合) Google Scholar 👨‍🔬 磯前，能島，菜積，小林，鈴木 📚 日本生物工学会大会講演要旨集, 38, 2010	2010
113	Recent topics on the mechanism of yeast killer toxins Google Scholar 👨‍🔬 C Suzuki 📚 Research Journal of Food and Agriculture (Japan) 29 (6), 2006	2006
114	Microbiology & Fermentation Technology-Superior Molasses Assimilation, Stress Tolerance, and Trehalose Accumulation of Baker's Yeast Isolated from Dried Sweet Potatoes (hoshi-imo) Google Scholar 👨‍🔬 O Nishida, S Kuwazaki, C Suzuki, J Shima 📚 Bioscience Biotechnology and Biochemistry 68 (7), 1442-1448, 2004	2004
115	人は 5000 株とどう向きあうか: 酵母遺伝子破壊株の使い道 (バイオミディア 2003) Google Scholar 👨‍🔬 鈴木チセ 📚 生物工学会誌: Seibutsu-kogaku Kaishi 81, 364, 2003	2003
116	Cloning and chromosomal mapping of URA3 genes of Pichia farinosa and P. sorbitophila encoding orotidine-5'-phosphate decarboxylase.(vol 20, pg 905, 2003) Google Scholar 👨‍🔬 C Suzuki, N Yoshida, E Okano, T Kawasumi, Y Kashiwagi 📚 YEAST 20 (12), 1084-1084, 2003	2003
117	Structure, denature and interaction of SMKT, a killer toxin produced by a halotolerant yeast, Pichia farinosa Google Scholar 👨‍🔬 C Suzuki 📚 Journal of the Agricultural Chemical Society of Japan (Japan) 76 (11), 2002	2002
118	Characteristic evaluation of lactic acid bacteria collections based on the bacteriocin productivity Google Scholar 👨‍🔬 R Sato, J Shima, C Suzuki, H Momose, S Kawamoto 📚 Transactions of the Japanese Society of Irrigation, Drainage and Reclamation …, 2002	2002
119	Yeast killer toxins: a study toward structure and function Google Scholar 👨‍🔬 C Suzuki 📚 Tanpakushitsu kakusan koso. Protein, nucleic acid, enzyme 46 (4 Suppl), 348-354, 2001	2001
120	Identification and analysis of genes required for sensitivity to killer toxins by using mTn insertion library. Google Scholar 👨‍🔬 C Suzuki, J Shima, S Kawamoto 📚 YEAST 18, S87-S87, 2001	2001
121	Detection of pH-dependent dissociation and denaturation process of noncovalently associated subunits of a protein by pH titration experiments using ESIMS Google Scholar 👨‍🔬 K Hirayama, T Kashiwagi, N Yamada, C Suzuki, F Tsuchiya, K Morikaswa, ... 📚 PROCEEDINGS OF THE ASMS CONFERENCE ON MASS SPECTROMETRY AND ALLIED TOPICS …, 1998	1998
122	X-ray crystal structure analysis of a novel killer toxin from a halotolerant yeast Pichia farinosa Google Scholar 👨‍🔬 N Kunishima, T Kashiwagi, C Suzuki, F Tsuchiya, S Nikkuni, Y Arata, ... 📚 Protein Engineering 10, 50, 1997	1997
123	Antisense DNA/RNA Google Scholar 👨‍🔬 C Suzuki 📚 Journal of the Japanese Society for Food Science and Technology 42 (9), 727-727, 1995	1995
124	Killer toxins Google Scholar 👨‍🔬 C Suzuki 📚 Journal of the Japanese Society for Food Science and Technology 42 (10), 870, 1995	1995
125	Y. Suketa, H. Nakajima, M. Ueda, Y. Sobukawa and Google Scholar 👨‍🔬 C Suzuki 📚 Hazard Assessment and Control of Environmental Contaminants in Water …, 1992	1992
126	Studies on the Secondary Indicator for Drinking Water Guidelines-Lead Poisoning and Renal Function Google Scholar 👨‍🔬 Y Suketa, H Nakajima, M Ueda, Y Sobukawa, C Suzuki 📚 Water Science and Technology 25 (11), 165-172, 1992	1992
127	耐塩性キラー酵母 Google Scholar 👨‍🔬 新国佐幸，鈴木チセ 📚 バイオサイエンスとインダストリー/バイオサイエンスとインダストリー編集委員会編 48 (5), p449-451, 1990	1990
128	耐塩性酵母 Pichia farinosa が生産するキラー因子に関する研究 Google Scholar 👨‍🔬 鈴木チセ 📚 (No Title), 0
129	ヒトの肌の状態に対する Lactococcus lactis H61 の摂取効果 Google Scholar 👨‍🔬 木元，広実，青木玲二，佐々木啓介，鈴木チセ，水町功子

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Chise Suzuki

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